i hate to re-enforce elitest rules and such, but when you go out to a club, you expect certain things. you expect the people to be well groomed and... (more)
It's a great place to chill. Sitting outside in the patio on a warm late summer/early fall evening is a pleasure, and the drinks are strong and... (more)
Whether it's the proper pint up at the bar served up by Gary or a Tuesday special of a Chicken Pot Pie, or maybe a Black & Tan brought to you at your... (more)
infusion. I've heard a lot about you. oh yes i have.. a lot of good things ..so I figured I had to see it myself. And...? well.. here goes. [-1]... (more)
11 South Beaver Street Suite 1
Flagstaff, AZ 86001
Coconino County
Phone: (928) 779-0079
Fax: unknownWebsite: Visit our websiteEmail: no email on fileHours: unknown
Beaver Street Brewery & Whistle Stop Cafe - About Us
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Beaver Street Brewery & Whistle Stop Cafe, A Brewpub Restaurant and Micro-Brewery in Flagstaff, Arizona
by Juan J. on My friends brough me here for my birthday (pricy) Decor is wonderful The drinks are great!!!! Food is so so - I guess I am critical because I am Chinese :0) The restuarnt is snobish tho....It is a see and to bee seen kinda place.... BTW, a lot of tourists....hmm...Yes, I will leave it at that.
by Anwar A. on I love this place! Yea its a bit of a pain to get up to Dyckman but it's worth it. One of my friends goes there often and has run into Jose Reyes, Pedro Martinez and David Ortiz a couple of times. Chilling in the bar if you are just there for drinks or area waiting for a table is great. Lots of lovely ladies to help time pass. Their garlic shrimp app was PERFECT. Not over cooked at all, great flavor. Jamon Serrano w truffle oil pizza was quite possibly the best non-pizzeria pizza I've ever had in my life. And trust me, I'm a fat fuck that loves his pizza. Churrasco was a miss IMO. If you want churrasco leave it for the argentinos to make it. It wasnt bad flavor wise, but it was a bit too chewy. The side of mashed potatoes were off the hook. Service has always been great, although once they were out of the rioja and tempranillo. The owner/manager? came by and apologized. He offered his suggestion of another wine and when the bill came I was charged for the $48 03 rioja as opposed to the '99 rioja $72 that we had. Unexpected nicety Table wait? Not much of a problem - cada vez que que voy alla, apenas entro le pico el ojo a la muchacha y le hablo en espanol. Yo: "Cuanto hay que esperar para una mesa?" Ella: "de media a una hora" .....3 sangiras y 15-20minutos despues la mesa esta lista mmmuuujajajajaja! So if you don't know, now you know ;) As far as price goes, it really depends how much you drink Dinner for 2 came out to roughly 170 w tip: 6 glasses of sangria 1 bottle of wine Camarones Jamon pizza Churrasco 2 Desserts
by Wynona Ciskowski on It was a long day of work and I came in to meet Giday and Nebiat (the owners) and Nebiat served me a plateful of the best Ethiopian food I have ever tried. Everything was delicious! Very spicy and hearty! I also love the vibe and the crowd was friendly. I need to go back soon!
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